新中式实木16人电动餐桌 成都家私电动餐桌报价

说到聚福海鲜电动餐桌锅店的去味方式，从根本上讲就要从味道的来源来解决。它主要是聚福海鲜电动餐桌锅底料在煮的过程中，由聚福海鲜电动餐桌锅排出的油烟吸附在用餐者身上从而形成的聚福海鲜电动餐桌锅味。

When it comes to the flavor removal method of Jufu Seafood Electric Table and Pot Shop, fundamentally it needs to be solved from the source of the flavor. It mainly refers to the cooking process of the Jufu Seafood Electric Table Pot Bottom, where the oil smoke emitted by the Jufu Seafood Electric Table Pot adsorbs on the diner, forming the Jufu Seafood Electric Table Pot Flavor.

主要由四种方式

 

 

 

There are mainly four ways

一、上排烟去味方式1、上排烟的方式就是在桌子的上方做排烟系统,需要根据具体情况设计排烟的管道、排烟口,以及美观的问题,建议找人看现场,设计方案,具体沟通。2、直接购买带风机的排烟管连入聚福海鲜电动餐桌锅店部的烟道，从而减少油烟带来的聚福海鲜电动餐桌锅味。优点：经济、实惠缺点：排烟效果一般、减少聚福海鲜电动餐桌锅店空间、用餐体验减少。

1、 The method of smoke exhaust and odor removal is to create a smoke exhaust system above the table. It is necessary to design smoke exhaust pipes, vents, and aesthetics based on specific circumstances. It is recommended to have someone look at the site, design a plan, and communicate specifically. 2. Directly purchase a smoke exhaust pipe with a fan and connect it to the flue of the Jufu Seafood Electric Table and Pot Shop, thereby reducing the smell of Jufu Seafood Electric Table and Pot brought by oil fumes. Advantages: Economical and affordable Disadvantages: Moderate smoke exhaust effect, reduced space for Jufu Seafood Electric Table and Pot Shop, and reduced dining experience.

 

 

 

二、广东串串电动餐桌未来的发展桌下排烟方式（海底捞海排风系统）下排烟放就是通过广东串串电动餐桌未来的发展桌的抽风组件就地将聚福海鲜电动餐桌锅排出的油烟和水蒸气加以捕集，并用管道输送到净化设备进行处理，达到排放标准后，再回用或排入大气的一种手段。我们知道熟知的海底捞就是用的这种方式，这就是为什么你每次去海底捞都感觉不到有聚福海鲜电动餐桌锅味的真正原因。下图为海排风系统整体示意图：抽风设备示意图：优点：去味效果好，价格适中，后期保养成本低，提高店内环境指数缺点：安装需要在装修的时候进行，如果要改造需要重新翻修。

2、 The future development of Guangdong string electric dining table: Under the table smoke exhaust method (Hai Di Lao Hai exhaust system). Under the table smoke exhaust is a method of collecting the oil smoke and water vapor discharged from the Jufu Seafood electric dining table pot on site through the exhaust components of the future development table of Guangdong string electric dining table, and transporting them through pipelines to purification equipment for treatment. After meeting the emission standards, they are reused or discharged into the atmosphere. We know that the well-known Hai Di Lao uses this method, which is the real reason why every time you go to Hai Di Lao, you don't feel the taste of Jufu Seafood Electric Table Pot. The following diagram shows the overall schematic diagram of the sea exhaust system: Schematic diagram of the exhaust equipment: Advantages: good odor removal effect, moderate price, low maintenance cost in the later stage, and improved indoor environmental index. Disadvantages: Installation needs to be carried out during decoration, and if renovation is needed, it needs to be refurbished.

 

 

 

 

三、下排烟广东串串电动餐桌未来的发展桌自净化方式去味下排烟广东串串电动餐桌未来的发展桌自净化的吸烟方式和上述的海排风系统的抽烟方式是一样的，同样是以抽风组件就地抽取油烟，但是他的净化方式是通过管道输送到广东串串电动餐桌未来的发展桌下方然后通过初步净化、液沫分离，旋流脱水，油烟屏蔽，光解催化，筛网过滤，冷凝，消毒碳化等八种方式对油烟进行深度进化。优点：去味效果好，保养成本低，安装方便，提高店内环境指数。缺点：唯一的缺点就是贵！

3、 The future development of the Guangdong string electric dining table with downward smoke exhaust is the development of the table self purification method. The future development of the Guangdong string electric dining table with downward smoke exhaust is the same as the smoking method of the sea exhaust system mentioned above. Similarly, the exhaust component is used to extract oil smoke on-site, but its purification method is transported through pipelines to the lower part of the future development table of the Guangdong string electric dining table, and then through preliminary purification and liquid foam separation, There are eight methods for deep evolution of oil fume, including cyclone dehydration, oil fume shielding, photolysis catalysis, screen filtration, condensation, disinfection and carbonization. Advantages: Good odor removal effect, low maintenance cost, convenient installation, and improved store environment index. Disadvantage: The only drawback is that it is expensive!