揭阳圆形电动火锅桌 15人自动电用烧烤火锅桌

电动餐桌的辐射功率一般是多大-

What is the general radiation power of an electric dining table-

辐射功率一般是多大？桌厂家表示电磁炉产生的电磁波大部分分布在锅具底部，有较少部分泄漏。选用不锈钢的电磁炉锅具尽量减少电磁泄露。电磁炉辐射”又可称为“电磁炉外泄辐射”。电磁炉的辐射频率虽然大约相当于手机信号频率的六十分之一，但是真正决定辐射大小的功率却要比手机信号大得多，这个辐射功率主要取决于电磁炉的电磁波的泄漏值，泄漏越大对使用者的伤害就越大，由于这种伤害是我们肉眼看不到的，因此，电磁炉被称为“隐形杀手”，长期或长时间使用对人的身体健康会有较大的影响。

 

 

 

What is the general radiation power? The table manufacturer stated that most of the electromagnetic waves generated by the induction cooker are distributed at the bottom of the pot, with a small amount of leakage. Choose stainless steel induction cookers to minimize electromagnetic leakage. Electromagnetic furnace radiation, also known as electromagnetic furnace leakage radiation. Although the radiation frequency of an induction cooker is approximately one sixth of the frequency of a mobile phone signal, the power that truly determines the magnitude of radiation is much greater than that of a mobile phone signal. This radiation power mainly depends on the leakage value of the electromagnetic waves in the induction cooker. The larger the leakage, the greater the harm to the user. As this kind of damage is invisible to the naked eye, the induction cooker is called a "hidden killer", Long term or prolonged use can have a significant impact on a person's physical health.

 

 

辐射功率一般是多大？辐射来源，那么辐射来自哪里？据桌厂家介绍电磁炉的工作原理是将50HZ的低频交流电源，转变为30KHZ-40KHZ的高频交流电源直接加到电磁炉的线圈盘中产生大功率的电磁场，再利用电磁场使锅体产生涡流而进行加热，也就是说电磁炉是直接利用电磁辐射对锅具加热工作的，所以它的热效率高也节省能源。

 

 

 

What is the general radiation power? Where does the radiation come from? According to the table manufacturer, the working principle of an induction cooker is to convert a 50Hz low-frequency AC power supply into a 30KHZ-40KHZ high-frequency AC power supply, which is directly added to the coil of the induction cooker to generate a high-power electromagnetic field. Then, the electromagnetic field is used to generate eddy currents in the pot for heating, which means that the electric induction cooker directly uses electromagnetic radiation to heat the pot, so its thermal efficiency is high and energy is saved.

 

 

 

电磁炉在工作时线圈盘产生的电磁辐射除给炉面上的锅体加热外，还有一部分电磁辐射会从电磁炉体内和锅体向外泄放，而产生人们所说的外泄电磁辐射，这部分电磁辐射就是危害人体健康的电磁辐射源，外泄辐射源的强度大小与电磁炉功率和电磁炉的质量有关。的辐射功率一般是多大？电磁炉通过电磁波对锅具进行加热，可见功率非常之大，即使其电磁泄露的比率很小，但是这个泄漏的功率值仍然很大，对人体有明显的伤害。

 

 

The electromagnetic radiation generated by the coil plate of an induction cooker during operation not only heats the pot body on the furnace surface, but also releases a portion of the electromagnetic radiation from the inside of the induction cooker and the pot body, producing what people call external electromagnetic radiation. This part of the electromagnetic radiation is a source of electromagnetic radiation that endangers human health. The strength of the external radiation source is related to the power and quality of the induction cooker. What is the general radiation power of? The induction cooker heats the cookware through electromagnetic waves, and the visible power is very high. Even though the rate of electromagnetic leakage is small, the power value of this leakage is still very high, which has obvious harm to the human body.

电磁炉的工作频率是20KHz~30KHz，这个频段的电磁波非常适合对铁磁性的锅具进行加热。但是这个频段属于低频电磁波段，2001年世界卫生组织明确公布长期暴露在低频磁场和低频噪音下的人群，患白血病、胎儿畸形、耳鸣等病症的概率是普通人群的数倍。的辐射功率一般是多大？2001年世界卫生组织下属的癌症研究机构将低频磁场定为可疑致癌物。电磁炉边缘泄漏的电磁波强度非常大，超出人体的承受范围，一般建议尽量少用或不用电磁炉，尤其是用电磁炉吃火锅使用时间长危害大。

 

 

 

The working frequency of the induction cooker is 20KHz~30KHz, and this frequency range of electromagnetic waves is very suitable for heating ferromagnetic cookware. However, this frequency band belongs to the low-frequency electromagnetic band. In 2001, the World Health Organization clearly announced that people who are exposed to low-frequency magnetic fields and low-frequency noise for a long time are several times more likely to suffer from leukemia, fetal malformations, tinnitus, and other diseases than the general population. What is the general radiation power of? In 2001, the World Health Organization's cancer research agency designated low-frequency magnetic fields as suspected carcinogens. The electromagnetic wave intensity leaked from the edge of the induction cooker is very high, exceeding the human body's tolerance range. It is generally recommended to use or not use the induction cooker as much as possible, especially when eating hot pot with an induction cooker for a long time, which poses a great danger.

电磁炉产生的电磁辐射不就有害这是不科学和不负责的说法，设备发出的电磁波是红外线和远红外线，其频率范围在300GHz到385THz，在人体皮肤的穿透力0.01至0.1厘米，远红外线具有对皮肤表层和浅层的制热效应，因而被用在许多病症的辅助医治上，如肌肉酸痛、肌腱、扭伤及伤口不易愈合等病症，都可以利用远红外线的性，而达到辅助医治的目的。而电磁炉发出的电磁

 

 

 

 

The electromagnetic radiation generated by induction cookers is not necessarily harmful. This is an unscientific and irresponsible statement. The electromagnetic waves emitted by the equipment are infrared and far-infrared, with a frequency range of 300GHz to 385THz and a penetration force of 0.01 to 0.1 centimeters through the human skin. Far-infrared radiation has a heating effect on the surface and shallow layers of the skin, and is therefore used in the auxiliary treatment of many diseases, such as muscle soreness, tendons, sprains, and difficult wound healing, Both can utilize the properties of far-infrared radiation to achieve the purpose of auxiliary treatment. And the electromagnetic waves emitted by the induction cooker